Schneeglöggli, SIOS Bierkit, makes 20 liter
Altough March is not the high season in beer gardens, it is always a busy time in the brewery. As Winter reaches her end there comes the last opportunity to brew a a stong beer without being hindered by the upcoming rising temperatures. The impressive golden to amber-colored beers are only possible through the use of different premium malts.
|Product weight:||3,25 Kg|
|Brewing method:||Partial mash|
|SIOS Partial Mash Kit:||contains all necessary ingredients carefully packed and labelled, ready to brew!
|Fermentation method:||Bottom fermentation at 18 - 22 degrees|